Ingredients

100% British duck

 

Analysis

Moisture 64.5%, Protein 16.3%, Fat 13.8%, Fibre 0.5%, Inorganic Matter 4.5%

 

Product Information

Two pieces, frozen and vacuum sealed in bag

Natural Instinct Duck Carcass x 2

£2.50Price

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    Unit 3C Keld House

    Allensway

    Thornaby

    TS17 9HA

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